Cool and Dry: Store in dry place away from direct sunlight, heat, and humidity. Avoid storing it near appliances that generate heat, such as the stove or oven. Ideally, temperatures should be below 30 degrees Celsius (86 degrees Fahrenheit).
Avoid Contamination: Use a clean, dry scoop to measure out the protein powder and avoid introducing moisture or bacteria into the container.
Refrigeration: While not necessary, refrigerating protein powder can help extend its shelf life, especially in hot and humid climates. Just ensure it's stored in an airtight container to prevent moisture absorption.
By following these storage tips, you can prolong the shelf life and maintain the quality.
